Green manure? “What’s that?” was my thought just a few months ago. A very simple explanation is that green manure is a crop which is planted to protect the soil from eroding and losing nutrients, while adding to the goodness of the soil. 🙂
I am learning this as I go along! I spoke with a very helpful gentleman at Fruit Hill Farm in Cork http://www.fruithillfarm.com/ . I loved how patient he was with me, and how he seemed to really enjoy sharing his knowledge. He suggested planting rye given the time of year and when I want to plant again. Planting it in the fall after my summer harvest, I can leave it for a few months. When it reaches about 18 inches high I should cut it back (so it doesn’t go to seed). Then in February/March it should be dug deep into the soil. The bed will then be “good to go” in April.
“The Complete Gardener” by Monty Don gives a great description of the scientific process of what is actually going on in the soil. (note to self: return Susan’s book to her!) Yeah, what I understand is that nitrogen is added to the soil, which is good, and the organic material of the rye plant is broken down by the healthy organisms in the soil, which is good for the soil structure. So there is no need to add compost to the soil after this process. The plan is that the rye will grow in place of weeds which would inevitably grow. Win. Win. Win.
Well, let’s just wait and see (with fingers crossed)! The beds looked nice after I dug up the soil and planted. That is rather funny to re-read. Nice lookin’ soil there!
I was also planting garlic. It is more common here to plant garlic in the fall than in the summer. So this is the year I’m going to give it a try. What also helped to spur me on is that I told another blogger that I’d do it! Thanks Claire from Promenade Plantings!
I didn’t actually take any pictures of the garlic itself. Hmm, that was silly. But the above photo is where I planted it – a lot of it! 🙂 With every planting I always have that teeny tiny bit of doubt! But I try to overpower it with lots of hope!
I have a Mom in the Garden facebook page (of course!) and posted a couple of pics of our Rowan tree.
It has orange berries that really stand out at this time of year!
A quick on-line search reveals all sorts of recipes for making Rowan berry jellies & jams & wine! We’ll have to see about that … another day.
We’ve had some beautiful weather lately. I hope you have too!
fab! I just hope the autumn planted garlic works for you now!!! I haven’t planted mine yet as the ground is way too soggy from weeks of rain – I’m waiting for a couple of clear days and I’ll get buy 🙂
Oh don’t worry Claire, I won’t hold it against you if the garlic doesn’t grow! 🙂 I’m glad to try something new, and to have something to look forward to in the warmer weather. I guess you’ve gotten more rain than us. It has been quite manageable. Thanks for visiting!
I have seen so much rye growing in the fields all over Germany and Austria. I’m sure it will be good for the overall health of your garden.
It is lovely to see all of the fields being “worked”, Karen. There is something about being in Europe that just has a little bit of a different feel to it. It’s nice how everything isn’t the same everywhere!
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